Chicken Jalfrezi

Diced chicken marinated in vinegar and fresh lemon, cooked with green peppers, onions, tomatoes and hot green herbs.

Chicken Karahi

Diced tandoori cooked chicken delicately spiced with herbs garnished with fresh fried tomatoes and green peppers.

Chicken Bhuna

Diced chicken, cooked in thick spicy sauce with finely chopped onions, tomatoes and flavoured with green herbs.

Chicken Korma

Diced chicken, very mildly spiced flavoured with dried nuts, cooked in rich creamy sauce.

Chicken Dhansak

Medium hot diced chicken, cooked with lentils and spices.

Chicken Madras

Diced chicken, cooked in fairly hot spiced sauce with fresh lemon juice and garlic.

Chicken Sathlemon

Medium spiced diced chicken flavoured with lemon, creating a unique taste and aroma.

Chicken Pathia

Mildly spiced diced chicken, cooked in a sweet and sour sauce with fresh tomatoes and cream.

Chicken Sagwalla

Chicken pieces cooked in mild spices and herbs with fresh spinach.

Chicken Shatkora

Lightly spiced chicken pieces cooked with a fruit which comes from the Sylhet region of Bangladesh, giving a unique sour flavour.

Chicken Garlic Bhuna

Diced chicken, cooked with chopped spring onions, tomatoes, a touch of green herbs, spices and garlic.

Aloo Chicken

A deliciously medium spicy dish of boneless spring chicken and potato with an aromatic flavour.

Shosha Chicken

Diced boneless spring chicken cooked in a range of selected fresh herbs and spices.

Chicken Acharwala

Diced chicken cooked with aromatic spices and mixed pickles.

Chicken Muchamon

Diced chicken cooked with green beans and medium spices.

Lamb Jalfrazi

Marinated diced lamb pieces delicately spiced, cooked with onions, green peppers, tomatoes and flavoured with hot green herbs.

Lamb Chilli Bhuna

Lamb pieces cooked in a thick sauce with fresh tomatoes, onions and green chillies.

Lamb Karahi

Diced marinated lamb pieces delicately spiced, cooked with fresh fried tomatoes, green peppers and herbs.

Lamb Korma

Diced marinated lamb very mildly spiced, cooked with butter in a rich creamy sauce.

Lamb Madras

Diced lamb cooked in a fairly hot spiced sauce, with fresh lemon juice and a touch of garlic.

Lamb Bhuna

Lamb pieces cooked in a thick, spicy sauce cooked with finely chopped onions, tomatoes and flavoured with green herbs.

Lamb Dhansak

Lamb pieces cooked with lentils and spices.

Lamb Sagwalla

Lamb pieces cooked in mild herbs and spices with fresh spinach.

Dall Chop

Tandoori lamb chop cooked with lentils, herbs and spices.

Methi Gosth

Medium hot spiced lamb with added methi leaves and served on a Korahi.

Lamb Sathlemon

Medium spiced, diced lamb, flavoured with lemon creating a unique taste and aroma.

Fish Jalfrezi

Capsicum, green chillies and onion cooked in Korahi with salt, coriander and green herbs.

Fish Jumbiri

Medium spiced cooked with potatoes and herbs.

Prawn Sagwalla

Prawns cooked in spices and fresh spinach.

Prawn Pathia

Prawns cooked in a sweet and sour sauce with tomatoes, onions and fresh herbs.

Prawn Bhuna

Prawns cooked in a thick, spicy sauce with tomatoes, onions and flavoured with green herbs.

Prawn Madras

Prawns cooked in a fairly hot spiced sauce, with fresh lemon juice.

King Prawn Bhuna

King-sized prawns cooked in a thick spicy sauce with tomatoes, onions and flavoured with green herbs.

King Prawn Madras

King-sized prawns cooked in a fairly hot spiced sauce, with fresh lemon juice with an added touch of garlic and ginger.

King Prawn Pathia

King-sized prawns cooked in a sweet and sour flavoured sauce.

King Prawn Dhansak

King-sized prawns cooked with lentils and selected spices.

King Prawn Korma

King-sized prawns, mildly spiced, cooked with butter and ground almonds in a rich and creamy sauce.

King Prawn Sagwalla

King-sized prawns, cooked in mild spices with fresh spinach.